BOOSTTRADING GMBH
Cut 04
Veal shoulder

Veal shoulder

Veal shoulder with connective tissue. Juicy when braised or roasted.

Species
VealUp to 8 months old (EU definition of veal)
Typical uses
  • Veal roast
  • Veal ragout and blanquette
  • Sliced veal
Halal
Applies to beef, veal, lamb and chicken

We agree the cut, weight class and packaging with you in writing.

Veal · All cuts

  1. Veal tenderloin
  2. Veal loin
  3. Veal escalope
  4. Veal shoulder
  5. Veal shank
  6. Veal breast
  7. Calf's liver
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