Cut 09

Burger patties
Patties formed from fresh minced beef. Weight, diameter and fat content by agreement.
- Species
- Beef
- Typical uses
- Burgers for restaurants and snack bars
- Grill and plancha
- Burger menus for large-scale kitchens
- Halal
- Applies to beef, veal, lamb and chicken
We agree the cut, weight class and packaging with you in writing.